Recipes in English

Meghan or the Sussexes are everywhere in the tabloids, and I could never understand what she did to enrage so many people. Di...

Edible flowers in food are not a new thing to me. I remember years ago when I was a waitress in a fine-dining restaurant. One...

Baking bread is my favorite activity in cooking. It is hard to explain why. I guess it started years ago, when I arrived in I...

So, my best friend, who "stalked" me on my WhatsApp status, sent me a text: "Someone is enjoying herself a lot these days—non...

I think my friend Nataly will be very proud of me! I made this guacamole from scratch and I think I captured the Latin Americ...

I don't consider myself a Christmas fanatic like some of my friends, but reflecting on all the rituals I follow, I think I am...

Poke bowls have taken Italy by storm since around 2020. It's funny because this trend seems to have emerged just after everyo...

A few months back, I discovered a jar of Mutti sugo that was so delicious I felt inspired to recreate it at home. Fortunately...

It's autumn, and we finally have pumpkins. When I was in Vietnam, I didn't have a "seasonal food" concept. Perhaps it's becau...

Easter falls on the first Sunday of April. ;) In Italy, Easter is deeply religious and doesn't feature as many festive activi...

This cake is probably only eaten in English-speaking countries (like England, Australia...), not here in Italy, folks. In Ita...

Maritozzi bread (spelled exactly as it sounds in Vietnamese) originates from Rome, in southern Italy. It’s somewhat similar t...